Comparison of color techniques to measure the color of parboiled rice

Published 2009 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Comparison of color techniques to measure the color of parboiled rice
Authors
Keywords
-
Journal
JOURNAL OF CEREAL SCIENCE
Volume 50, Issue 2, Pages 262-265
Publisher
Elsevier BV
Online
2009-07-04
DOI
10.1016/j.jcs.2009.06.004

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.