Puroindolines co-localize to the starch granule surface and increase seed bound polar lipid content

Published 2009 View Full Article

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Title
Puroindolines co-localize to the starch granule surface and increase seed bound polar lipid content
Authors
Keywords
-
Journal
JOURNAL OF CEREAL SCIENCE
Volume 50, Issue 1, Pages 91-98
Publisher
Elsevier BV
Online
2009-04-23
DOI
10.1016/j.jcs.2009.03.004

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