Reduced Body Weight and Adiposity With a High-Protein Diet Improves Functional Status, Lipid Profiles, Glycemic Control, and Quality of Life in Patients With Heart Failure

Title
Reduced Body Weight and Adiposity With a High-Protein Diet Improves Functional Status, Lipid Profiles, Glycemic Control, and Quality of Life in Patients With Heart Failure
Authors
Keywords
-
Journal
Journal of Cardiovascular Nursing
Volume 24, Issue 3, Pages 207-215
Publisher
Ovid Technologies (Wolters Kluwer Health)
Online
2013-07-04
DOI
10.1097/jcn.0b013e31819846b9

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