Characterization of the effects of a polyunsaturated fatty acid (PUFA) on mitochondrial bioenergetics of chronologically aged yeast

Title
Characterization of the effects of a polyunsaturated fatty acid (PUFA) on mitochondrial bioenergetics of chronologically aged yeast
Authors
Keywords
<em class=EmphasisTypeItalic >Saccaromyces cerevisiae</em>, Aging, Reactive oxygen species, Membrane potential, Respiratory chain, Lipid peroxidation
Journal
JOURNAL OF BIOENERGETICS AND BIOMEMBRANES
Volume 46, Issue 3, Pages 205-220
Publisher
Springer Nature
Online
2014-04-16
DOI
10.1007/s10863-014-9550-3

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