Hawthorn Fruit Attenuates Atherosclerosis by Improving the Hypolipidemic and Antioxidant Activities in Apolipoprotein E-Deficient Mice

Title
Hawthorn Fruit Attenuates Atherosclerosis by Improving the Hypolipidemic and Antioxidant Activities in Apolipoprotein E-Deficient Mice
Authors
Keywords
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Journal
Journal of Atherosclerosis and Thrombosis
Volume 21, Issue 2, Pages 119-128
Publisher
Japan Atherosclerosis Society
Online
2013-10-11
DOI
10.5551/jat.19174

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