Eicosapentaenoic Acid (EPA) Reduces Cardiovascular Events: Relationship with the EPA/Arachidonic Acid Ratio

Title
Eicosapentaenoic Acid (EPA) Reduces Cardiovascular Events: Relationship with the EPA/Arachidonic Acid Ratio
Authors
Keywords
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Journal
Journal of Atherosclerosis and Thrombosis
Volume 20, Issue 12, Pages 861-877
Publisher
Japan Atherosclerosis Society
Online
2013-09-18
DOI
10.5551/jat.18002

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