The meals in a Tuscan building yard during the Middle Age. Characterization of organic residues in ceramic potsherds

Published 2010 View Full Article

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Title
The meals in a Tuscan building yard during the Middle Age. Characterization of organic residues in ceramic potsherds
Authors
Keywords
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Journal
JOURNAL OF ARCHAEOLOGICAL SCIENCE
Volume 37, Issue 7, Pages 1453-1457
Publisher
Elsevier BV
Online
2010-01-15
DOI
10.1016/j.jas.2010.01.005

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