Chemical modification of gum arabic and its application in the encapsulation ofCymbopogon citratusessential oil

Evaluation of hemicellulose as a coating material with gum arabic for food microencapsulation

(2014) Feyza Tatar et al.   FOOD RESEARCH INTERNATIONAL

Monoterpenic aldehydes as potential anti-Leishmania agents: Activity of Cymbopogon citratus and citral on L. infantum, L. tropica and L. major

(2012) M. Machado et al.   EXPERIMENTAL PARASITOLOGY

Effect of process conditions on the microencapsulation of coffee oil by spray drying

(2011) E.C. Frascareli et al.   FOOD AND BIOPRODUCTS PROCESSING

Color and chemical stability of spray-dried blueberry extract using mesquite gum as wall material

(2011) D.M. Jiménez-Aguilar et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

The influence of drying methods on the stabilization of fish oil microcapsules: Comparison of spray granulation, spray drying, and freeze drying

(2011) Sri Haryani Anwar et al.   JOURNAL OF FOOD ENGINEERING

Increasing viscosity in entangled polyelectrolyte solutions by the addition of salt

(2011) Nicholas B. Wyatt et al.   POLYMER

Progress in developing spray-drying methods for the production of controlled morphology particles: From the nanometer to submicrometer size ranges

(2010) Asep Bayu Dani Nandiyanto et al.   ADVANCED POWDER TECHNOLOGY

Determination of the gum Arabic–chitosan interactions by Fourier Transform Infrared Spectroscopy and characterization of the microstructure and rheological features of their coacervates

(2009) Hugo Espinosa-Andrews et al.   CARBOHYDRATE POLYMERS

Trisodium trimetaphosphate crosslinked xanthan networks: synthesis, swelling, loading and releasing behaviour

(2009) Anca Bejenariu et al.   POLYMER BULLETIN

Biological effects of gum arabic: A review of some recent research

(2008) Badreldin H. Ali et al.   FOOD AND CHEMICAL TOXICOLOGY

Physical properties and loading capacity of starch-based microparticles crosslinked with trisodium trimetaphosphate

(2008) Bing-zheng Li et al.   JOURNAL OF FOOD ENGINEERING

Evaluation of the Chemical Composition of Brazilian Commercial Cymbopogon citratus (D.C.) Stapf Samples

(2008) Luiz Barbosa et al.   MOLECULES

Modeling a system of phosphated cross-linked high amylose for controlled drug release. Part 1: Synthesis and polymer characterization

(2008) B.S.F. Cury et al.   REACTIVE & FUNCTIONAL POLYMERS