Preparation and properties of molded blends of wheat gluten and cationic water-borne polyurethanes

Published 2012 View Full Article

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Title
Preparation and properties of molded blends of wheat gluten and cationic water-borne polyurethanes
Authors
Keywords
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Journal
JOURNAL OF APPLIED POLYMER SCIENCE
Volume 128, Issue 1, Pages 460-469
Publisher
Wiley
Online
2012-07-04
DOI
10.1002/app.38198
References
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