Adhesion of food-borne bacteria to stainless steel is reduced by food conditioning films

Title
Adhesion of food-borne bacteria to stainless steel is reduced by food conditioning films
Authors
Keywords
-
Journal
JOURNAL OF APPLIED MICROBIOLOGY
Volume 106, Issue 4, Pages 1268-1279
Publisher
Wiley
Online
2009-02-02
DOI
10.1111/j.1365-2672.2008.04090.x

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