Erythromycin- and tetracycline-resistant lactobacilli in Italian fermented dry sausages

Title
Erythromycin- and tetracycline-resistant lactobacilli in Italian fermented dry sausages
Authors
Keywords
-
Journal
JOURNAL OF APPLIED MICROBIOLOGY
Volume 107, Issue 5, Pages 1559-1568
Publisher
Wiley
Online
2009-04-10
DOI
10.1111/j.1365-2672.2009.04338.x

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