Prevalence and numbers ofSalmonellaspp. and Enterobacteriaceae on pork cuts in abattoirs in the Republic of Ireland

Published 2008 View Full Article

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Title
Prevalence and numbers ofSalmonellaspp. and Enterobacteriaceae on pork cuts in abattoirs in the Republic of Ireland
Authors
Keywords
-
Journal
JOURNAL OF APPLIED MICROBIOLOGY
Volume 105, Issue 4, Pages 1209-1219
Publisher
Wiley
Online
2008-07-08
DOI
10.1111/j.1365-2672.2008.03854.x

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