Method for the Determination of Catechin and Epicatechin Enantiomers in Cocoa-Based Ingredients and Products by High-Performance Liquid Chromatography: First Action 2013.04

Published 2014 View Full Article

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Title
Method for the Determination of Catechin and Epicatechin Enantiomers in Cocoa-Based Ingredients and Products by High-Performance Liquid Chromatography: First Action 2013.04
Authors
Keywords
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Journal
JOURNAL OF AOAC INTERNATIONAL
Volume 97, Issue 2, Pages 506-509
Publisher
The Journal of AOAC International
Online
2014-04-02
DOI
10.5740/jaoacint.13-351

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