Early experience with diverse foods increases intake of nonfamiliar flavors and feeds in sheep1,2

Feeding behavior and performance of lambs are influenced by flavor diversity1,2

(2011) J. J. Villalba et al.   JOURNAL OF ANIMAL SCIENCE

Sensory-specific Satiety

(2010) Barbara J. Rolls   NUTRITION REVIEWS

Taste memory formation: Latest advances and challenges

(2009) Luis Núñez-Jaramillo et al.   BEHAVIOURAL BRAIN RESEARCH

Time for some a priori thinking about post hoc testing

(2008) Graeme D. Ruxton et al.   BEHAVIORAL ECOLOGY

NMDA receptors in the basolateral amygdala and gustatory neophobia

(2008) Yazmín Figueroa-Guzmán et al.   BRAIN RESEARCH

What does it mean to be locally adapted and who cares anyway?1,2

(2007) F. D. Provenza   JOURNAL OF ANIMAL SCIENCE

Variety is the spice of life: Strategies for promoting fruit and vegetable acceptance during infancy

(2007) Julie A. Mennella et al.   PHYSIOLOGY & BEHAVIOR