Effect of milk caseins on the concentration of polyphenolic compounds in tea

Published 2008 View Full Article

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Title
Effect of milk caseins on the concentration of polyphenolic compounds in tea
Authors
Keywords
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Journal
JOURNAL OF ANALYTICAL CHEMISTRY
Volume 63, Issue 11, Pages 1107-1111
Publisher
Pleiades Publishing Ltd
Online
2008-10-29
DOI
10.1134/s1061934808110154

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