The prevalence and natural course of food protein–induced enterocolitis syndrome to cow’s milk: A large-scale, prospective population-based study

Title
The prevalence and natural course of food protein–induced enterocolitis syndrome to cow’s milk: A large-scale, prospective population-based study
Authors
Keywords
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Journal
JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY
Volume 127, Issue 3, Pages 647-653.e3
Publisher
Elsevier BV
Online
2011-03-08
DOI
10.1016/j.jaci.2010.12.1105

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