4.7 Article

Immune Regulation and Anti-inflammatory Effects of Isogarcinol Extracted from Garcinia mangostana L. against Collagen-Induced Arthritis

Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 62, Issue 18, Pages 4127-4134

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/jf405790q

Keywords

Garcinia mangostana Linn.; isogarcinol; collagen-induced arthritis; inflammation; immunity

Funding

  1. National Natural Science Foundation of China
  2. National Important Novel Medicine Research Project
  3. Fundamental Research Funds for the Central Universities

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Isogarcinol is a natural compound that we extracted from Garcinia rnangostana L., and we were the first to report that it is a new immunosuppressant. In the present study, we investigated the immune regulation and anti-inflammatory effects of isogarcinol on collagen-induced arthritis (CIA) and explored its potential mechanism in the treatment of rheumatoid arthritis. The oral administration of isogarcinol significantly reduced clinical scores, alleviated cartilage and bone erosion, and reduced the levels of serum inflammatory cytokines in CIA mice. Isogarcinol inhibited xylene-induced mouse ear edema in vivo. In vitro, isogarcinol decreased iNOS and COX-2 mRNA expression and NO content by inhibiting NF-kappa B expression. Furthermore, isogarcinol decreased the activity of NFAT and inhibited IL-2 expression. The mechanism of action of isogarcinol is associated with down-regulation of both autoimmune and inflammatory reactions.

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