Analysis of Flavonoids and Hydroxycinnamic Acid Derivatives in Rapeseeds (Brassica napus L. var. napus) by HPLC-PDA–ESI(−)-MSn/HRMS

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Title
Analysis of Flavonoids and Hydroxycinnamic Acid Derivatives in Rapeseeds (Brassica napus L. var. napus) by HPLC-PDA–ESI(−)-MSn/HRMS
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 62, Issue 13, Pages 2935-2945
Publisher
American Chemical Society (ACS)
Online
2014-03-13
DOI
10.1021/jf404826u

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