Enhanced Production of Fatty Acids and Astaxanthin in Aurantiochytrium sp. by the Expression of Vitreoscilla Hemoglobin

Title
Enhanced Production of Fatty Acids and Astaxanthin in Aurantiochytrium sp. by the Expression of Vitreoscilla Hemoglobin
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 62, Issue 51, Pages 12392-12398
Publisher
American Chemical Society (ACS)
Online
2014-11-25
DOI
10.1021/jf5048578

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