Biotransformation Approaches To Alleviate the Effects Induced by Fusarium Mycotoxins in Swine

Published 2013 View Full Article

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Title
Biotransformation Approaches To Alleviate the Effects Induced by Fusarium Mycotoxins in Swine
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 61, Issue 27, Pages 6711-6719
Publisher
American Chemical Society (ACS)
Online
2013-06-12
DOI
10.1021/jf400213q

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