Tannin Structural Elucidation and Quantitative 31P NMR Analysis. 2. Hydrolyzable Tannins and Proanthocyanidins

Published 2013 View Full Article

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Title
Tannin Structural Elucidation and Quantitative 31P NMR Analysis. 2. Hydrolyzable Tannins and Proanthocyanidins
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 61, Issue 39, Pages 9316-9324
Publisher
American Chemical Society (ACS)
Online
2013-09-03
DOI
10.1021/jf401664a

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