Isolation and Characterization of Proteins from Chia Seeds (Salvia hispanica L.)

Published 2012 View Full Article

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Title
Isolation and Characterization of Proteins from Chia Seeds (Salvia hispanica L.)
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 61, Issue 1, Pages 193-201
Publisher
American Chemical Society (ACS)
Online
2012-12-17
DOI
10.1021/jf3034978

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