Preparation and Enhancement of Oral Bioavailability of Curcumin Using Microemulsions Vehicle

Published 2012 View Full Article

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Title
Preparation and Enhancement of Oral Bioavailability of Curcumin Using Microemulsions Vehicle
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 60, Issue 29, Pages 7137-7141
Publisher
American Chemical Society (ACS)
Online
2012-05-16
DOI
10.1021/jf204078t

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