New Insights into the Formation of Aroma-Active Strecker Aldehydes from 3-Oxazolines as Transient Intermediates

Published 2012 View Full Article

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Title
New Insights into the Formation of Aroma-Active Strecker Aldehydes from 3-Oxazolines as Transient Intermediates
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 60, Issue 25, Pages 6312-6322
Publisher
American Chemical Society (ACS)
Online
2012-06-04
DOI
10.1021/jf301489j

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