Dietary Alkylresorcinols and Lignans in the Spanish Diet: Development of the Alignia Database

Title
Dietary Alkylresorcinols and Lignans in the Spanish Diet: Development of the Alignia Database
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 59, Issue 18, Pages 9827-9834
Publisher
American Chemical Society (ACS)
Online
2011-08-04
DOI
10.1021/jf2015446

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