Novel Antioxidant Reactions of Cinnamates in Wine

Title
Novel Antioxidant Reactions of Cinnamates in Wine
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 59, Issue 11, Pages 6221-6226
Publisher
American Chemical Society (ACS)
Online
2011-04-30
DOI
10.1021/jf200115y

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More