Simple and Rapid Method for the Analysis of Phenolic Compounds in Beverages and Grains

Published 2011 View Full Article

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Title
Simple and Rapid Method for the Analysis of Phenolic Compounds in Beverages and Grains
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 59, Issue 5, Pages 1565-1571
Publisher
American Chemical Society (ACS)
Online
2011-02-11
DOI
10.1021/jf103711c

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