Bioavailability of β-Cryptoxanthin in the Presence of Phytosterols: In Vitro and in Vivo Studies

Title
Bioavailability of β-Cryptoxanthin in the Presence of Phytosterols: In Vitro and in Vivo Studies
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 59, Issue 21, Pages 11819-11824
Publisher
American Chemical Society (ACS)
Online
2011-09-28
DOI
10.1021/jf202628w

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