Properties of Chalconaringenin and Rutin Isolated from Cherry Tomatoes

Title
Properties of Chalconaringenin and Rutin Isolated from Cherry Tomatoes
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 59, Issue 7, Pages 3180-3185
Publisher
American Chemical Society (ACS)
Online
2011-03-05
DOI
10.1021/jf104045k

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