Optimization of Extraction of Apple Pomace Phenolics with Water by Response Surface Methodology

Title
Optimization of Extraction of Apple Pomace Phenolics with Water by Response Surface Methodology
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 16, Pages 9103-9111
Publisher
American Chemical Society (ACS)
Online
2010-07-28
DOI
10.1021/jf1015494

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