Systematic Identification of Yeast Proteins Extracted into Model Wine during Aging on the Yeast Lees

Published 2010 View Full Article

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Title
Systematic Identification of Yeast Proteins Extracted into Model Wine during Aging on the Yeast Lees
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 4, Pages 2337-2346
Publisher
American Chemical Society (ACS)
Online
2010-01-28
DOI
10.1021/jf903660a

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