Quantification of Branched Chain Fatty Acids in Polar and Neutral Lipids of Cheese and Fish Samples

Published 2010 View Full Article

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Title
Quantification of Branched Chain Fatty Acids in Polar and Neutral Lipids of Cheese and Fish Samples
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 2, Pages 707-712
Publisher
American Chemical Society (ACS)
Online
2010-01-01
DOI
10.1021/jf9034805

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