Specific Detection of Banana Residue in Processed Foods Using Polymerase Chain Reaction

Published 2010 View Full Article

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Title
Specific Detection of Banana Residue in Processed Foods Using Polymerase Chain Reaction
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 14, Pages 8145-8151
Publisher
American Chemical Society (ACS)
Online
2010-07-06
DOI
10.1021/jf100675c

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