Yield, Content, and Composition of Peppermint and Spearmints as a Function of Harvesting Time and Drying

Published 2010 View Full Article

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Title
Yield, Content, and Composition of Peppermint and Spearmints as a Function of Harvesting Time and Drying
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 58, Issue 21, Pages 11400-11407
Publisher
American Chemical Society (ACS)
Online
2010-10-14
DOI
10.1021/jf1022077

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