Profiling Turkish Honeys to Determine Authenticity Using Physical and Chemical Characteristics

Title
Profiling Turkish Honeys to Determine Authenticity Using Physical and Chemical Characteristics
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 57, Issue 9, Pages 3911-3919
Publisher
American Chemical Society (ACS)
Online
2009-05-06
DOI
10.1021/jf900039s

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