Effect of Dynamic High Pressure Homogenization on the Aggregation State of Soy Protein

Published 2009 View Full Article

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Title
Effect of Dynamic High Pressure Homogenization on the Aggregation State of Soy Protein
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 57, Issue 9, Pages 3556-3562
Publisher
American Chemical Society (ACS)
Online
2009-03-27
DOI
10.1021/jf803562q

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