Fatty Acid Profile of Bovine Milk Naturally Enhanced with Docosahexaenoic Acid

Published 2009 View Full Article

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Title
Fatty Acid Profile of Bovine Milk Naturally Enhanced with Docosahexaenoic Acid
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 57, Issue 4, Pages 1366-1371
Publisher
American Chemical Society (ACS)
Online
2009-02-04
DOI
10.1021/jf802989p

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