Effect of Nitric Oxide on Ethylene Synthesis and Softening of Banana Fruit Slice during Ripening

Title
Effect of Nitric Oxide on Ethylene Synthesis and Softening of Banana Fruit Slice during Ripening
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 57, Issue 13, Pages 5799-5804
Publisher
American Chemical Society (ACS)
Online
2009-06-17
DOI
10.1021/jf901173n

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