Applications of High-Resolution Solid-State NMR Spectroscopy in Food Science

Title
Applications of High-Resolution Solid-State NMR Spectroscopy in Food Science
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 56, Issue 20, Pages 9317-9327
Publisher
American Chemical Society (ACS)
Online
2008-09-27
DOI
10.1021/jf8019776

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started