New Phenolic Compounds and Antioxidant Potential ofCatharanthus roseus

Title
New Phenolic Compounds and Antioxidant Potential ofCatharanthus roseus
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 56, Issue 21, Pages 9967-9974
Publisher
American Chemical Society (ACS)
Online
2008-10-14
DOI
10.1021/jf8022723

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