Characterization and Fermentability of an Ethanol Soluble High Molecular Weight Coffee Fraction

Published 2008 View Full Article

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Title
Characterization and Fermentability of an Ethanol Soluble High Molecular Weight Coffee Fraction
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 56, Issue 14, Pages 5960-5969
Publisher
American Chemical Society (ACS)
Online
2008-06-18
DOI
10.1021/jf800231q

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