Combining selected immunomodulatoryPropionibacterium freudenreichiiandLactobacillus delbrueckiistrains: Reverse engineering development of an anti-inflammatory cheese

Attenuation of Colitis by Lactobacillus casei BL23 Is Dependent on the Dairy Delivery Matrix

(2015) Bokyung Lee et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

A soybean and fish oil mixture with different n-6/n-3 PUFA ratios modulates the inflammatory reaction in mice with dextran sulfate sodium-induced acute colitis

(2015) Cyoung-Huei Huang et al.   CLINICAL NUTRITION

Maintaining gut ecosystems for health: Are transitory food bugs stowaways or part of the crew?

(2015) Coline Plé et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Surface proteins of Propionibacterium freudenreichii are involved in its anti-inflammatory properties

(2015) Caroline Le Maréchal et al.   Journal of Proteomics

Single-strain starter experimental cheese reveals anti-inflammatory effect of Propionibacterium freudenreichii CIRM BIA 129 in TNBS-colitis model

(2015) Coline Plé et al.   Journal of Functional Foods

Designing specific cheese-ripening ecosystems to shape the immune effects of dairy products?

(2015) Coline Plé et al.   Journal of Functional Foods

The Role of Probiotic Lactic Acid Bacteria and Bifidobacteria in the Prevention and Treatment of Inflammatory Bowel Disease and Other Related Diseases: A Systematic Review of Randomized Human Clinical Trials

(2015) Maria Jose Saez-Lara et al.   Biomed Research International

Biocheese: A Food Probiotic Carrier

(2015) J. M. Castro et al.   Biomed Research International

Peroxisome Proliferator-Activated Receptors Family Is Involved in the Response to Treatment and Mild Clinical Course in Patients with Ulcerative Colitis

(2014) J. K. Yamamoto-Furusho et al.   DISEASE MARKERS

Lactobacillus helveticus SBT2171, a cheese starter, regulates proliferation and cytokine production of immune cells

(2014) M. Yamashita et al.   JOURNAL OF DAIRY SCIENCE

Short communication: Effect of milk and milk containing Lactobacillus casei on the intestinal microbiota of mice

(2014) Xiaochen Yin et al.   JOURNAL OF DAIRY SCIENCE

Local and Systemic Immune Mechanisms Underlying the Anti-Colitis Effects of the Dairy Bacterium Lactobacillus delbrueckii

(2014) Clarissa Santos Rocha et al.   PLoS One

Lactobacillus helveticus SBT2171 Inhibits Lymphocyte Proliferation by Regulation of the JNK Signaling Pathway

(2014) Tomohiro Hosoya et al.   PLoS One

Tracking the microbiome functionality: focus onPropionibacteriumspecies

(2013) Benoit Foligné et al.   GUT

Nutritional protective mechanisms against gut inflammation

(2013) Monica Viladomiu et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

The first dairy product exclusively fermented by Propionibacterium freudenreichii: A new vector to study probiotic potentialities in vivo

(2012) Fabien J. Cousin et al.   FOOD MICROBIOLOGY

Assessment of the Probiotic Potential of a Dairy Product Fermented by Propionibacterium freudenreichii in Piglets

(2012) Fabien J. Cousin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Reverse transcription quantitative PCR revealed persistency of thermophilic lactic acid bacteria metabolic activity until the end of the ripening of Emmental cheese

(2011) Hélène Falentin et al.   FOOD MICROBIOLOGY

Anti-inflammatory properties of dairy lactobacilli

(2011) Clarissa Santos Rocha et al.   INFLAMMATORY BOWEL DISEASES

Promising Immunomodulatory Effects of Selected Strains of Dairy Propionibacteria as Evidenced In Vitro and In Vivo

(2010) B. Foligne et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Clinical trial: probiotic treatment of acute distal ulcerative colitis with rectally administered Escherichia coli Nissle 1917 (EcN)

(2010) Harald Matthes et al.   BMC Complementary and Alternative Medicine

QIIME allows analysis of high-throughput community sequencing data

(2010) J Gregory Caporaso et al.   NATURE METHODS

A randomized controlled trial on the efficacy of synbiotic versus probiotic or prebiotic treatment to improve the quality of life in patients with ulcerative colitis

(2009) Shunji Fujimori et al.   NUTRITION