4.7 Article

Solid self-microemulsifying dispersible tablets of celastrol: Formulation development, charaterization and bioavailability evaluation

Journal

INTERNATIONAL JOURNAL OF PHARMACEUTICS
Volume 472, Issue 1-2, Pages 40-47

Publisher

ELSEVIER
DOI: 10.1016/j.ijpharm.2014.06.019

Keywords

Celastrol; Solid self-microemulsifying system (S-SMEDDS); Dispersible tablets; Oral bioavailability

Funding

  1. Major State Basic Research Development Program of the National Science and Technology of China [2012CB724002]
  2. Natural Science Foundation of Jiangsu Province [BK20130663]

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The aims of this study were to choose a suitable adsorbent of self-microemulsion and to develop a fine solid self-microemulsifying dispersible tablets for promoting the dissolution and oral bioavailability of celastrol. Solubility test, self-emulsifying grading test, droplet size analysis and ternary phase diagrams test were performed to screen and optimize the composition of liquid celastrol self-microemulsifying drug delivery system (SMEDDS). Then microcrystalline cellulose KG 802 was added as a suitable adsorbent into the optimized liquid celastrol-SMEDDS formulation to prepare the dispersible tablets by wet granulation compression method. The optimized formulation of celastrol-SMEDDS dispersible tablets was finally determinated by the feasibility of the preparing process and redispersibility. The in vitro study showed that the dispersible tablets could disperse in the dispersion medium within 3 min with the average particle size of 25.32 +/- 3.26 nm. In vivo pharmacokinetic experiments of rats, the relative bioavailability of celastrol SMEDDS and SMEDDS dispersible tablets compared to the 0.4% CMC-Na suspension was 569 +/- 7.07% and 558 +/- 6.77%, respectively, while there were no significant difference between the SMEDDS and SMEDDS dispersible tablets. The results suggest the potential use of SMEDDS dispersible tablets for the oral delivery of poorly water-soluble terpenes drugs, such as celastrol. Crown Copyright (C) 2014 Published by Elsevier B.V. All rights reserved.

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