Carboxymethyl high amylose starch as excipient for controlled drug release: Mechanistic study and the influence of degree of substitution

Published 2009 View Full Article

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Title
Carboxymethyl high amylose starch as excipient for controlled drug release: Mechanistic study and the influence of degree of substitution
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF PHARMACEUTICS
Volume 382, Issue 1-2, Pages 172-182
Publisher
Elsevier BV
Online
2009-08-29
DOI
10.1016/j.ijpharm.2009.08.030

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