Correlation among Antioxidant, Antimicrobial, Hemolytic, and Antiproliferative Properties of Leiothrix spiralis Leaves Extract

High-Performance Liquid Chromatographic Quantification of Flavonoids in Eriocaulaceae Species and Their Antimicrobial Activity

(2011) Marcelo Da Silva et al.   MOLECULES

Chemical Constituents of the Methanolic Extract of Leaves of Leiothrix spiralis Ruhland and Their Antimicrobial Activity

(2011) Marcelo Gonzaga de Freitas Araújo et al.   MOLECULES

Antioxidant and antiproliferative activities of hydroxyl-substituted Schiff bases

(2010) Li-Xia Cheng et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Novel gratisin derivatives with high antimicrobial activity and low hemolytic activity

(2010) Makoto Tamaki et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Antioxidant and antiproliferative properties of water extract from Mahonia bealei (Fort.) Carr. leaves

(2010) Weicheng Hu et al.   FOOD AND CHEMICAL TOXICOLOGY

Antioxidant and antiproliferative capacities of phenolics purified from Phyllanthus emblica L. fruit

(2010) Wei Luo et al.   FOOD CHEMISTRY

Antifumonisin activity of natural phenolic compoundsA structure–property–activity relationship study

(2010) José S. Dambolena et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Antioxidant activity and genotoxic effect on HeLa cells of phenolic compounds from infusions of Quercus resinosa leaves

(2009) Nuria Elizabeth Rocha-Guzmán et al.   FOOD CHEMISTRY

Essential oils composition of Ocimum basilicum L. and Ocimum gratissimum L. from Kenya and their inhibitory effects on growth and fumonisin production by Fusarium verticillioides

(2009) José S. Dambolena et al.   Innovative Food Science & Emerging Technologies

Comparative study of antioxidant activity and antiproliferative effect of hot water and ethanol extracts from the mushroom Inonotus obliquus

(2009) Honghai Hu et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Antimicrobial activity of the crude extract, fractions and compounds from stem bark of Ficus ovata (Moraceae)

(2009) Victor Kuete et al.   JOURNAL OF ETHNOPHARMACOLOGY

Luteolin, a Flavonoid with Potential for Cancer Prevention and Therapy

(2008) Yong Lin et al.   CURRENT CANCER DRUG TARGETS

Antiproliferative and antioxidant activities of common vegetables: A comparative study

(2008) Dominique Boivin et al.   FOOD CHEMISTRY

Isolation and Identification of Strawberry Phenolics with Antioxidant and Human Cancer Cell Antiproliferative Properties

(2008) Yanjun Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Hemolytic activity of aqueous extract of Livistona chinensis fruits

(2007) R.P. Singh et al.   FOOD AND CHEMICAL TOXICOLOGY

The role of corneal crystallins in the cellular defense mechanisms against oxidative stress

(2007) Natalie Lassen et al.   SEMINARS IN CELL & DEVELOPMENTAL BIOLOGY