Development of antimicrobial potato peel waste-based edible films with oregano essential oil to inhibitListeria monocytogeneson cold-smoked salmon

Published 2012 View Full Article

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Title
Development of antimicrobial potato peel waste-based edible films with oregano essential oil to inhibitListeria monocytogeneson cold-smoked salmon
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 48, Issue 1, Pages 211-214
Publisher
Wiley
Online
2012-08-23
DOI
10.1111/j.1365-2621.2012.03156.x
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