ATR-FTIR spectroscopy and chemometric analysis applied to discrimination of landrace maize flours produced in southern Brazil

Published 2010 View Full Article

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Title
ATR-FTIR spectroscopy and chemometric analysis applied to discrimination of landrace maize flours produced in southern Brazil
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 45, Issue 8, Pages 1673-1681
Publisher
Wiley
Online
2010-07-20
DOI
10.1111/j.1365-2621.2010.02313.x

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