Furcellaran metal salts - structure, thermal properties and their ligation with coumarin

Published 2010 View Full Article

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Title
Furcellaran metal salts - structure, thermal properties and their ligation with coumarin
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 45, Issue 4, Pages 784-788
Publisher
Wiley
Online
2010-08-19
DOI
10.1111/j.1365-2621.2010.02196.x

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