Influence of emulsion composition on lubrication capacity and texture perception

Published 2009 View Full Article

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Title
Influence of emulsion composition on lubrication capacity and texture perception
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 44, Issue 10, Pages 1939-1949
Publisher
Wiley
Online
2009-09-15
DOI
10.1111/j.1365-2621.2009.02007.x

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