Virus, protozoa and organic compounds decay in depurated oysters

Title
Virus, protozoa and organic compounds decay in depurated oysters
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 167, Issue 3, Pages 337-345
Publisher
Elsevier BV
Online
2013-10-06
DOI
10.1016/j.ijfoodmicro.2013.09.019

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